Curry Chickpea Range
No animal, egg or dairy ingredients
Available in a range of sizes, the Curry Chickpea range is made by blending a medley of choice vegetables with chickpeas, lentils and mild curry spices to provide colourful meat free products.
We cook and either chill or freeze the products so they can be quickly turned into appealing and appetizing snacks or meals.
Curry Chickpea Burger
1 standard serve of vegies
84% vegies and legumes
Source of protein (≥ 5 g/serve)
Good source of fibre (> 4 g/serve)
Low in fat (≤ 3 g/100 g)
Low in saturated fat (≤ 1.5 g/100 g)
Low in sugar (≤ 5.0 g/100 g)
No added preservatives
Buy or stock products
Curry chickpea burgers, mini-burgers, sliders, nuggets and bites are made to order frozen products we supply to and through distributors for foodservice , hospitality, catering and retail businesses throughout Australia.
Contact us for more information or to speak to a sales representative regarding pricing, samples and order quantities.